Last updated: June 27, 2026
Quick Answer
June 27 National Ice Cream Cake Day is an annual American food holiday observed every June 27, dedicated to celebrating ice cream cake in all its forms. The holiday was created by the Jurado family of Florida as a tribute to their late mother, Johanna Jurado, with June 27 chosen because it would have been her 52nd birthday. It is recognized by National Day Calendar and observed nationwide with homemade creations, bakery purchases, and special deals from major ice cream chains.
Key Takeaways
- June 27 National Ice Cream Cake Day falls on a fixed date each year and is officially recognized by National Day Calendar.
- The holiday was founded by Jenna Jurado in memory of her mother, Johanna Jurado, who passed away in April 2018.
- Ice cream cake combines frozen ice cream layers with cake, cookie, or brownie bases, topped with whipped cream or frosting.
- Major retailers including Dairy Queen, Carvel, and Baskin-Robbins typically offer deals and promotions around this date.
- Store-bought ice cream cakes range roughly from $15 to $60 depending on size and retailer (prices vary by location and year).
- Homemade ice cream cakes can be made with minimal equipment: a springform pan, parchment paper, and a freezer.
- Dairy-free and vegan alternatives are widely available using coconut milk, oat milk, or cashew-based ice cream.
- An ice cream cake stored properly in a sealed container keeps well in the freezer for up to two weeks.
- Popular flavors include chocolate fudge, cookies and cream, strawberry, mint chip, and birthday cake.
- People with nut allergies should always verify ingredient labels, as many commercial ice cream cakes are produced in facilities that handle tree nuts and peanuts.
What Is National Ice Cream Cake Day?
National Ice Cream Cake Day is an unofficial American food holiday celebrated every June 27 that honors ice cream cake as a distinct dessert category. The day encourages people to bake, buy, share, or simply enjoy ice cream cake with friends and family. [1]
Ice cream cake is a frozen dessert that layers ice cream with a cake, cookie crumb, or brownie base. It is typically finished with whipped cream, frosting, or a fudge layer. Unlike a standard birthday cake, it is served frozen and must be sliced quickly before it softens. The dessert is especially popular at summer celebrations because it doubles as both cake and ice cream in a single serving.
Why it matters: June 27 falls squarely in the heart of summer in the United States, making it a natural fit for a frozen dessert holiday. The date also carries personal significance rooted in a real family’s story of loss and remembrance (covered in detail below).
Why Is June 27 Ice Cream Cake Day? The Origin Story
June 27 was chosen because it was the birthday of Johanna Jurado, a Florida woman who passed away in April 2018 before she could celebrate her 52nd birthday. [4][9]
Her daughter, Jenna Jurado, petitioned National Day Calendar to create an official food holiday in her mother’s honor. National Day Calendar accepted the petition, and the first observance of National Ice Cream Cake Day was set for June 27, 2018, what would have been Johanna’s 52nd birthday. [4][9]
“The holiday is a tribute to a mother who loved ice cream cake, turned into a nationwide celebration by a daughter who wanted to keep her memory alive.”
This origin story sets June 27 National Ice Cream Cake Day apart from many food holidays that are created purely for marketing purposes. It began as a personal act of remembrance and grew into a publicly recognized observance. [9][12]
When Did National Ice Cream Cake Day Start?
The first official National Ice Cream Cake Day was observed on June 27, 2018. [4][9]
National Day Calendar, the primary registry for unofficial American food holidays, accepted Jenna Jurado’s petition and listed the holiday for annual observance starting that year. The date has been confirmed through at least 2030 on multiple holiday tracking calendars. [1][5][7]
The holiday gained wider public attention in subsequent years as ice cream chains and food media began covering it. By 2022, outlets including UPI were reporting on the day’s origin story and encouraging readers to celebrate. [4]
Who Invented Ice Cream Cake?
The Jurado family created the holiday, but ice cream cake as a dessert has a much longer history. No single inventor is credited with creating ice cream cake.
Frozen desserts layered with cake elements appeared in American cookbooks and restaurant menus as far back as the late 19th century. The combination became commercially widespread in the mid-20th century when brands like Carvel and Dairy Queen began mass-producing and selling ice cream cakes at retail scale. Carvel, founded in 1934, is widely credited with popularizing the modern commercial ice cream cake format in the United States.
The specific style most people recognize today, with a cookie crumb layer, ice cream filling, and whipped topping, was largely shaped by these commercial bakeries rather than any single home cook or chef.
How to Celebrate June 27 National Ice Cream Cake Day
Celebrating June 27 National Ice Cream Cake Day is straightforward: buy or make an ice cream cake and share it. Here are the most practical options.
Option 1: Buy from a store or chain
- Visit Dairy Queen, Carvel, Baskin-Robbins, or a local grocery bakery.
- Check for June 27 promotions, as chains often run discounts or limited flavors on food holidays.
- Order in advance for custom designs, especially for larger cakes.
Option 2: Make one at home Basic homemade ice cream cake requires no baking:
- Line a springform pan with parchment paper.
- Press a layer of crushed chocolate sandwich cookies mixed with melted butter into the base.
- Soften one flavor of ice cream and spread it over the crust. Freeze for one hour.
- Add a fudge or caramel sauce layer, then freeze for 30 minutes.
- Spread a second ice cream flavor on top and freeze for at least four hours.
- Remove from the pan, frost with whipped cream, and decorate before serving.
Option 3: Share on social media Use hashtags like #NationalIceCreamCakeDay and #IceCreamCakeDay to join the conversation and see what others are making.
Option 4: Host a tasting Set up multiple small ice cream cakes in different flavors and let guests vote on their favorite. This works well for office parties or family gatherings in late June.
If you enjoy celebrating dessert food holidays, you might also appreciate National Blueberry Cheesecake Day on May 26 or National Strawberries and Cream Day on May 21 as other summer-adjacent frozen and creamy dessert observances.
Best Ice Cream Cake Flavors
The most popular ice cream cake flavors combine contrast in texture and temperature. Here are the top choices by category:
| Flavor Profile | Classic Combination | Best For |
|---|---|---|
| Chocolate-forward | Chocolate fudge + chocolate cookie crust | Chocolate lovers, birthday parties |
| Classic American | Vanilla + cookies and cream | Mixed crowds, kids’ parties |
| Fruity and fresh | Strawberry + vanilla with fresh berry topping | Summer gatherings, lighter preference |
| Mint and chocolate | Mint chip + dark chocolate fudge layer | Refreshing, adult palates |
| Celebration | Birthday cake ice cream + sprinkle crust | Birthdays, June 27 parties |
Choose a flavor based on your audience: chocolate fudge for chocolate purists, strawberry or birthday cake for younger guests, and mint chip for adults who want something less sweet.
Homemade vs. Store-Bought Ice Cream Cake
Both options have clear advantages. The right choice depends on time, budget, and customization needs.
Homemade ice cream cake:
- Full control over flavors, allergens, and dietary restrictions
- Typically costs less per serving than a commercial cake
- Requires planning: needs at least 6 hours of freezer time
- No special equipment beyond a springform pan and parchment paper
- Best for: people with dietary needs, those who want a custom design, or anyone who enjoys baking
Store-bought ice cream cake:
- Convenient and ready to pick up or have delivered
- Professional decoration and consistent texture
- Available in standard sizes (typically 8-inch and 10-inch rounds)
- Chains like Carvel and Dairy Queen allow custom text and some design choices
- Best for: last-minute celebrations, large groups, or when time is limited
For more inspiration on homemade frozen and cream-based desserts, see the National Pound Cake Day guide or explore National Cherry Cheesecake Day recipes for similar layered dessert techniques.
Ice Cream Cake Prices at Different Stores
Store-bought ice cream cake prices vary by size, retailer, and region. The figures below are general estimates based on publicly available retail information and may vary by location and year.
- Carvel: Small cakes (6-inch) typically start around $15,$20; larger sheet cakes can reach $40,$60.
- Dairy Queen: Standard round cakes generally range from $20,$35; custom or larger sizes cost more.
- Baskin-Robbins: Ice cream cakes typically range from $25,$50 depending on size and customization.
- Grocery store bakeries (e.g., Walmart, Kroger): Often the most affordable option, with basic cakes starting around $12,$18.
Tip: Ordering at least 48 hours in advance is recommended for custom cakes at any chain. On June 27 National Ice Cream Cake Day, some retailers offer limited-time discounts, so check chain websites and apps before purchasing.
Ice Cream Cake Delivery Options
Most major ice cream cake retailers offer delivery or curbside pickup options in 2026. Here is how to find them:
- Dairy Queen and Carvel both offer online ordering with in-store pickup at most locations. Delivery availability depends on whether the location partners with a third-party service like DoorDash or Uber Eats.
- Goldbelly ships specialty ice cream cakes from artisan bakeries nationwide, typically arriving frozen via overnight shipping.
- Local bakeries often offer same-day or next-day delivery within a defined radius. Search “[your city] ice cream cake delivery” for local options.
- Grocery delivery services (Instacart, Amazon Fresh) can deliver store-brand ice cream cakes from major supermarkets, often within a few hours.
Edge case: If you live in a rural area without chain access, ordering a DIY ice cream cake kit online or making one from scratch is the most reliable option for celebrating on June 27.
How Long Does Ice Cream Cake Last in the Freezer?
A properly stored ice cream cake will last up to two weeks in the freezer without significant loss of quality. After two weeks, ice crystals begin to form and the texture degrades.
Storage tips:
- Wrap the cake tightly in plastic wrap, then place it in an airtight container or cover with aluminum foil.
- Keep the freezer at 0°F (-18°C) or below.
- Do not store near items with strong odors, as ice cream absorbs flavors easily.
- Once cut, press plastic wrap directly against the exposed surface before re-freezing to prevent freezer burn.
- Thaw in the refrigerator for 10-15 minutes before serving for clean, even slices.
Common mistake: Leaving the cake at room temperature to soften for too long. Ice cream cake melts faster than regular cake. Ten to fifteen minutes at room temperature is usually sufficient before slicing.
Ice Cream Cake Alternatives for Dairy-Free and Vegan Guests
Dairy-free ice cream cakes are widely available and easy to make at home. Several brands now produce non-dairy frozen desserts specifically designed for layered cakes.
Dairy-free ice cream brands suitable for ice cream cake:
- So Delicious (coconut milk base)
- Oatly (oat milk base)
- Ben & Jerry’s Non-Dairy (almond or sunflower butter base)
- Nadamoo (coconut milk base)
Homemade dairy-free cake tips:
- Use a gluten-free or vegan cookie for the crust (check that it contains no dairy).
- Replace whipped cream topping with coconut whipped cream (chilled full-fat coconut milk whipped until fluffy).
- Use dairy-free fudge sauce or a fruit compote as the middle layer.
Some specialty bakeries now offer fully vegan ice cream cakes for custom orders. Call ahead to confirm ingredients and cross-contamination policies.
Ice Cream Cake for People with Nut Allergies
Nut allergies require extra caution with commercial ice cream cakes. Many are produced in facilities that also process peanuts and tree nuts, making cross-contamination a real risk.
Steps to take before purchasing:
- Read the full ingredient label and allergen statement on any store-bought product.
- Call the bakery or chain directly and ask about shared equipment and facilities.
- For Dairy Queen, Carvel, and Baskin-Robbins, check their official allergen guides on their websites, as these are updated regularly.
- When ordering a custom cake, specify the nut allergy in writing so staff can take appropriate precautions.
Safest option for severe nut allergies: Make the cake at home using certified nut-free ingredients. Brands like Enjoy Life Foods produce certified allergen-free chocolate chips and cookies that work well in ice cream cake crusts.
Never assume that a “plain” vanilla or strawberry ice cream cake is nut-free without checking. Praline pieces, cookie crumbles, and decorative toppings often contain nuts.
Ice Cream Cake Decoration Ideas
Decoration is where homemade ice cream cakes can genuinely outshine store-bought versions. Here are practical ideas by skill level:
Beginner:
- Pipe whipped cream rosettes around the edge using a zip-lock bag with the corner snipped.
- Add colorful sprinkles, crushed Oreos, or mini chocolate chips on top.
- Write a message with a squeeze bottle of chocolate or caramel sauce.
Intermediate:
- Use a piping bag with a star tip to create a textured whipped cream border.
- Press fresh fruit (strawberries, raspberries, blueberries) into the top in a pattern.
- Add a drip effect by pouring slightly cooled ganache around the edge.
Advanced:
- Create a layered ombre effect by tinting whipped cream with food coloring.
- Use a torch to lightly toast meringue on top (work quickly to avoid melting the cake).
- Build a tiered ice cream cake using two springform pans of different sizes.
For more cake decoration inspiration, the National Black Forest Cake Day guide and National White Chocolate Cheesecake Day both cover layered dessert techniques that translate well to ice cream cakes.
Common Mistakes When Making Ice Cream Cake
Even experienced bakers run into problems with ice cream cake. Here are the most frequent issues and how to avoid them.
- Not freezing long enough between layers. Each layer needs at least 45-60 minutes to firm up before adding the next. Rushing this step causes layers to mix together.
- Using ice cream straight from the freezer. Ice cream needs to soften slightly (about 5-10 minutes at room temperature) before spreading. Too hard and it tears the crust; too soft and it runs.
- Skipping the parchment lining. Without parchment, the cake sticks to the pan and breaks apart when removed.
- Decorating too early. Whipped cream and fruit toppings should be added no more than 2-3 hours before serving, or they become icy and lose texture.
- Cutting with a warm knife. Run a sharp knife under hot water and dry it before each slice for clean cuts.
FAQ: June 27 National Ice Cream Cake Day
Q: Is June 27 National Ice Cream Cake Day an official federal holiday? No. It is an unofficial food holiday recognized by National Day Calendar, not a federal or government-designated observance. [1][9]
Q: Who started National Ice Cream Cake Day? Jenna Jurado of Florida petitioned National Day Calendar to create the holiday in memory of her mother, Johanna Jurado, who died in April 2018. June 27 was Johanna’s birthday. [4][9]
Q: What year did National Ice Cream Cake Day begin? The first official observance was June 27, 2018. [4][9]
Q: What is the difference between an ice cream cake and a regular cake? An ice cream cake uses layers of frozen ice cream in place of (or alongside) traditional cake layers. It is served frozen and must be kept cold until just before serving.
Q: Can I make an ice cream cake without an oven? Yes. The most common homemade ice cream cake recipe requires no baking. The crust is made from crushed cookies mixed with butter, and the filling is softened ice cream. Only the freezer is needed.
Q: How far in advance can I make an ice cream cake? Up to two weeks in advance if stored properly in an airtight container in the freezer. For best texture, aim to make it one to three days before serving.
Q: Do major ice cream chains offer deals on June 27? Many do. Dairy Queen, Carvel, and Baskin-Robbins have historically offered promotions around food holidays. Check their websites and apps on or before June 27 for current offers.
Q: Is ice cream cake gluten-free? Not typically. Most commercial ice cream cakes contain gluten in the cookie crust and cake layers. Gluten-free versions can be made at home using certified gluten-free cookies and confirming that all ice cream flavors are gluten-free.
Q: What is the best way to serve ice cream cake at a party? Remove the cake from the freezer 10-15 minutes before serving. Use a sharp knife dipped in hot water and dried between slices. Serve immediately after cutting.
Q: Are there other summer dessert food holidays near June 27? Yes. The calendar around late June and early July includes several dessert observances. For earlier summer dessert holidays, see National Grape Popsicle Day on May 27 and National Vanilla Pudding Day on May 22.
Conclusion
June 27 National Ice Cream Cake Day is more than a reason to eat dessert. It began as a daughter’s tribute to her mother and has grown into a nationally recognized food holiday that gives people a concrete reason to gather, celebrate, and share something sweet in the middle of summer.
Actionable next steps for 2026:
- Order or make your cake now. If buying from a chain, place a custom order at least 48 hours before June 27. If making at home, plan for at least 6 hours of total freezer time.
- Check for deals. Visit the websites of Dairy Queen, Carvel, and Baskin-Robbins on or just before June 27 for any active promotions.
- Accommodate your guests. Confirm allergen information for any store-bought cake, and consider a dairy-free option if any guests have dietary restrictions.
- Share the story. The origin of this holiday is worth knowing. Sharing Johanna Jurado’s story while serving the cake adds meaning to the celebration.
- Explore related food holidays. If ice cream cake is your kind of dessert, the National Devil’s Food Cake Day guide and National Coconut Cream Pie Day offer more layered, indulgent dessert ideas worth bookmarking.
References
[1] National Ice Cream Cake Day – https://www.awarenessdays.com/awareness-days-calendar/national-ice-cream-cake-day/ [3] anydayguide – https://anydayguide.com/calendar/4254 [4] upi – https://www.upi.com/Odd_News/2022/06/27/National-Ice-Cream-Cake-Day/8311656341591/ [5] Ice Cream Cake Day – https://www.wincalendar.com/Ice-Cream-Cake-Day [7] National Ice Cream Cake Day – https://holidaytoday.org/national-ice-cream-cake-day/ [9] National Ice Cream Cake Day – https://www.checkiday.com/4e62c671cdb4e9a89fd41bdc47c39617/national-ice-cream-cake-day [10] National Ice Cream Cake Day – https://www.holidaycalendar.io/holiday/national-ice-cream-cake-day